Fruits and vegetables have always been our priority. We can be proud of a long tradition of quality inspections and surveys in this field.
Our fruit and vegetable services are of the highest standard. With our programs for evaluating and determining the condition of goods, we ensure that you can easily manage the risk of your business. We offer you the opportunity to ascertain the quality of your goods in a timely manner, and to rehabilitate potential losses accordingly. We help you determine defects, diseases, mechanical damages and other disorders. We advise you on how to proceed in case of damage or disorder on the goods, and the possibility of reconditioning the goods.
At Agroinspektion, we strive to ensure that our inspectors provide the highest quality control standard. We use and follow Unece - FFV - Standards for fresh fruits and vegetables 02 - 64, and the OECD Standard for fruits and vegetables.
- Assessment of ripeness and colour of fruits
- Determination and assessment of mildew and mould
- Presence of disease, rot and assessment of general condition
- Temperature measurement
- Identification of origin of the damage
- Determination of natural or non – fortuitous loss and inherent vice
- Reconditioning of Damaged Goods
- Packing Inspection
- Marking Inspection
